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Master of Elements

With over two decades spent refining my craft across the culinary hubs of Los Angeles, Las Vegas, and Hawaii, I have come to view every meal as an immersive sensory event. Rooted in the timeless wisdom of my grandmother Julia, I believe that true elegance lies in the soulful elevation of fresh, bold ingredients through precision and heart. This unwavering commitment to excellence and high-end hospitality is the foundation upon which Ember & Knives was built.

I founded Ember & Knives to bring a vibrant, high-energy spectacle to the table by blending fresh local harvest with bold, globally inspired flavors. Our unique edge comes from menus meticulously tailored to each client's vision, ensuring no two events feel the same. By fusing technical precision with raw culinary spirit, I transform your gathering into a sensory-rich masterpiece.

Max Ramirez,

Founder & Executive Chef

Ember & Knives

Call or Text me @ 808-352-1019

The Culinary Experience

Private Dining

An intimate, high-contrast luxury culinary experience brought to your residence, featuring bespoke menus tailored to your exact palate.

Bespoke Catering

Sophisticated large-scale experiences specializing in high-end flame-grilled artistry and impeccable professional service.

Masterclasses

Learn the secrets of flame-control and knife skills in a hands-on technical session designed for enthusiasts of fine cuisine.

Signature Plates

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"Chef Max transformed our evening into a masterpiece of flame and flavor. The artisanal attention to every detail—from the copper-toned plating to the perfectly charred cuts—was unlike anything we've experienced at home."

ELIZABETH & JAMES V. — PRIVATE RESIDENCE

Call or Text me @ 808-352-1019

VOGUE CULINARY
THE ARTISAN GAZETTE
FLAME & FLAVOR
LUXURY EATS
THE MICHELIN GUIDE
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